Cream of Tomato Soup | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

Cream of Tomato Soup | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

vegweb.com

1 onion, finely diced 1/4 cup + 1 tablespoon Bragg Liquid Aminos or soy sauce 5 - 8 ounce cans tomato sauce 10 cups original flavored rice milk (I use Rice Dream) 1 - 15 ounce can diced tomatoes,...

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Saucepan
  • Stove
  • Colander
  • Can opener
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Spoon
  • Serving bowl

Ingredients

  • 1 onion, finely diced
  • 1/4 cup + 1 tablespoon Bragg Liquid Aminos or soy sauce
  • 5 - 8 ounces cans tomato sauce
  • 10 cups original flavored rice milk (I use Rice Dream)
  • 1 - 15 ounces can diced tomatoes, drained
  • Cream from one 13 ounce can coconut milk (see below for further direction)
  • Onion powder, to taste
  • Celtic sea salt, to taste

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