Mung Bean Yogurt Chiffon Cake Recipe - Simple Chinese Food

Mung Bean Yogurt Chiffon Cake Recipe - Simple Chinese Food

simplechinesefood.com

The recent high-temperature sauna is a bit naive, and the continuous high temperature also makes the body a little dehydrated. So I cook mung bean soup every day. It really relieves heat and thirst....

Keywords

  • Mung Bean Yogurt Chiffon Cake
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Ingredients

  • 72g Flour
  • 60g Yogurt
  • 18g corn starch
  • 40g Soft white sugar
  • 30g Corn oil
  • 3 pcs egg
  • 2 drops White vinegar
  • 1 piece Cooked Mung Beans

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