Spanish-style Bangus

Ingredients

• 1 kg small bangus
• 1 cup olive oil
• 2 cups tomato sauce
• 2 red onions
• 5 whole tomatoes
• 2 tbsp thinly-sliced ginger
• 2 tbsp chopped garlic
• 2 bay leaves
• 10 peppercorns
• 2 siling labuyo
• 2 siling pahaba
• 1 tsp salt
• 1 tsp sugar
• 2 cups water
• 1 carrot
• 1 red bell pepper
• 1 tomato
• 57 sprigs spring onions
• 1 onion
• 2 carrots
• 1 cucumber