Sundried Tomato and Roasted Pepper Pesto
A delicious red pesto you can make with either a food processor or in a pestle and mortar.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.thedoctorskitchen.com.
Cooking tools:
Ingredients
- pine nuts
- sundried tomatoes chopped
- roasted peppers (jarred) chopped use leftover brine as a vinegar in salad dressings
- basil
- garlic cloves grated
- parmesan cheese grated or plant based alternative
- extra virgin olive oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Red pesto (homemade pesto rosso)
ohmydish.com
Red pesto recipe | Good Food
bbcgoodfood.com
Sundried Tomato Pesto by the_happy_veg
foodsocial.io
Sundried Tomato and Red Pepper Pesto from Life's Too Short to Stuff a Mushroom by Prue Leith
app.ckbk.com
Red pesto - Good Food Middle East
bbcgoodfoodme.com
Red Pepper Pesto from Madhouse Cookbook: Delicious Recipes for the Busy Family Kitchen by Jo Pratt
app.ckbk.com
Red Pesto Recipe
greatitalianchefs.com
Sundried Tomato Pesto Recipe
foodnetwork.com