Summer Zucchini, Corn and Tomato Salad - Kosher.com

Ingredients

• 1 tablespoon Bartenura Olive Oil
• 2-3 large zucchini, julienned
• 2 ears corn, shaved
• 1 pint cherry tomatoes, quartered
• 1 avocado, sliced
• chopped parsley, as a garnish
• 2 tablespoons Bartenura Olive Oil
• juice of 1 lime (or about 2 tablespoons Heaven & Earth Lime Juice)
• 1 teaspoon Gefen Honey
• 1 teaspoon salt
• 1/2 teaspoon pepper