BOURBON SLUSH

BOURBON SLUSH

www.cook-books.com

| BOURBON SLUSH 1 small can orange juice 2 small cans lemonade 6 tea bags 2 c. water 2 c. sugar 6 c. water 1 1/2 c.

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Cooking tools:

  • Stove
  • Saucepan
  • Measuring cup
  • Mixing bowl
  • Spoon
  • Freezer
  • Airtight container
  • Glass

Ingredients

  • 1 small can orange juice
  • 2 small cans lemonade
  • 6 tea bags
  • 2 c. water
  • 2 c. sugar
  • 6 c. water
  • 1 1/2 c. bourbon
  • 7-Up or Sprite

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