New Year's Day Sweet Bread — English

New Year's Day Sweet Bread — English

www.sefcozeelandia.gr

Archontikon Tsoureki - New Year's Sweet bread made with a soft, spicy scented and extremely chewy dough.

View full recipe on www.sefcozeelandia.gr

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sefcozeelandia.gr.

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Cooking tools:

  • Stand mixer
  • Kitchen scale
  • Mixing bowl
  • Plastic wrap
  • Pastry sheeter
  • Rolling pin
  • Cake pan
  • Proofing cabinet
  • Oven
  • Pastry brush
  • Fork
  • Whisk
  • Piping bag
  • Chef's knife
  • Cutting board

Ingredients

  • Archontikon Tsoureki 3.000 gr
  • Water (cool) 900 gr
  • Butter 450 gr
  • Yeast 350 gr
  • Granulated sugar (optional) 30 - 50 gr
  • Cake type flour 200 gr
  • White spirits (ouzo, rum, raki etc) 200 gr
  • Ovex Powder-ZK (egg wash replacer)

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