Pumpkin Bars with Cream Cheese Frosting

Pumpkin Bars with Cream Cheese Frosting

oakdell.com

These make a wonderful addition to the Thanksgiving dessert table.

View full recipe on oakdell.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oakdell.com.

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Cooking tools:

  • Stand mixer
  • Jelly-roll pan
  • Cooling rack
  • Oven
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Offset spatula
  • Toothpick

Ingredients

  • 4, ,Oakdell Omega-3 Brown Eggs
  • 2, cups ,all-purpose flour
  • 2, teaspoons ,baking soda
  • 1, teaspoon ,baking powder
  • 1, teaspoon ,ground cinnamon
  • 1, teaspoon ,ground ginger
  • 1/2, teaspoon ,salt
  • 1/2, teaspoon ,ground nutmeg
  • 1, can (15 oz.) ,pumpkin (plain)
  • 2, cups ,granulated sugar
  • 3/4, cup ,vegetable oil
  • 1, cup ,pecan halves, or coarsely chopped pecans, toasted
  • 8, ounces ,cream cheese
  • 1/2, cup ,unsalted butter
  • 1, teaspoon ,vanilla extract
  • 3, cups ,powdered sugar

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