Creamy Pistachio Stuffed Croissants | Dreamy Breakfast Delight
Turn basic croissants into fancy bites with smooth pistachio cream, crunchy nuts and sweet drizzling. Goes great with your morning coffee!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummygusto.com.
Cooking tools:
- Hand mixer
- Piping bag
- Bread knife
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Plastic wrap
- Refrigerator
Ingredients
- 2 day-fresh croissants
- 1 cup whipping cream
- ½ teaspoon granulated sugar
- 1 1/2 tablespoons pistachio spread
- 3 tablespoons crushed pistachios
- 3 tablespoons pistachio spread
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