Strawberry Tart with Almond Frangipane
Indulge in a delightful Strawberry Tart with Almond Frangipane, perfect for welcoming spring. Enjoy fresh strawberries on top to elevate the flavor. Perfect for dessert lovers!
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Cooking tools:
- Hand mixer
- Rolling pin
- Tart pan
- Oven
- Refrigerator
- Mixing bowl
- Chef's knife
- Cutting board
- Plastic wrap
Ingredients
- 127 g butter
- 81 g confectioner's sugar
- 50 g egg
- 186 g all-purpose flour
- 47 g cornstarch
- 1 g salt
- 100 g butter
- 100 g sugar
- 75 g almond flour
- 50 g all-purpose flour
- 2 Pcs eggs
- almond extract for a stronger flavour
- some strawberries
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