Powerhouse Pilaf: Kale, Kidney Beans, Fruits & Nuts
Pack a nutritional punch with a power-packed pilaf! This dish combines kale, kidney beans, fruits & nuts for a delicious and healthy meal.
Ingredients
- 75g chopped nuts (like hazelnuts, walnuts, almonds)
- 1 tbsp olive oil
- 1 onion, chopped
- 100g brown basmati rice
- 1 1/2 tsp garam masala
- 40g dried cranberries
- 40g raisins
- 625ml vegetable stock
- 200g kale, chopped
- 1 can red kidney beans, drained and washed
- Squeeze of lemon juice
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