Mocha Swirl Cheesecake Recipe | No Calorie Sweetener & Sugar Substitute | Splenda Sweeteners
A sweet, chocolate wafer crust is the base for a creamy chocolate filling.
Ingredients
- For the crust:
- 44 reduced fat chocolate wafers, finely crushed
- ¼ cup butter, melted
- ¼ cup Splenda® Granulated Sweetener
- 2 tablespoons unsweetened cocoa powder
- For the filling:
- 3 (8-ounce) packages reduced fat cream cheese
- ¾ cup Splenda® Granulated Sweetener
- 2 large eggs + 2 large egg whites
- 1 ½ tablespoons cornstarch
- ¼ teaspoon salt
- ¾ cup reduced fat sour cream
- 2 teaspoons vanilla extract
- 1 ¼ teaspoons instant espresso powder
- 2 (.55 ounce) packages sugar free instant cocoa mix
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