Smashed Potatoes with Roasted-Garlic Gravy Recipe | Epicurious
For too long, vegetarians have passed the turkey-gravy boat at the table and swallowed spuds plain. No longer. The rich accompaniment to these creamy smashed potatoes is bolstered by soy sauce, which...
Ingredients
- 1 large head garlic
- 2 tablespoons olive oil plus additional for drizzling
- 1 leek, quartered and washed
- 1 onion, left unpeeled, quartered
- 2 carrots, quartered
- 1 parsnip, quartered
- 2 celery ribs, quartered
- 1 Turkish or 1/2 California bay leaf
- 1/2 teaspoon black peppercorns
- 1 1/2 cups dry white wine
- 1/3 cup soy sauce
- 6 cups cold water
- 4 pounds boiling potatoes
- 3 tablespoons unsalted butter, cut into pieces
- 3 tablespoons extra-virgin olive oil
- 5 tablespoons unsalted butter
- 1/3 cup all-purpose flour
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