Country Ham & Honey Biscuits
Chef Holly Chute's Featured Recipe "Country Ham & Honey Biscuits" from the 2019 Georgia National Fair Georgia Grown Event Stage Prep Time: 15 minutes Cook Time:
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Ingredients
- 2 Cups self rising flour
- ¼ Cup sour cream
- ¼ Cup butter
- ½ Cup country ham, cooked and coarsely diced
- ¼ Cup honey + more to brush after baking
- ¾ Cup buttermilk
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