Lime & Coconut Dhal Recipe
Lime & coconut dhal is a Vegetarian Christmas canape recipe for 8 people, takes only 15 mins; recipe has curry paste, coconut cream and lime.
Keywords
- Curry Paste
- Coconut Cream
- Lime
- Brown Sugar
- Lentil
- Coriander
- Naan Bread
- recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipecialist.com.
Cooking tools:
- Microplane
- Saucepan
- Chef's knife
- Cutting board
- Can opener
- Colander
- Measuring spoon
- Wooden spoon
- Stove
- Oven
- Baking sheet
- Serving platter
Ingredients
- Curry Paste: 1-2 tbsp mild curry paste
- Coconut Cream: 160ml tin coconut cream
- Lime: zest of 1 lime, plus a squeeze of juice
- Brown Sugar: 1 heaped tsp brown sugar
- Lentil: 400g tin lentils, drained
- Coriander: handful chopped coriander, plus extra to serve
- Naan Bread: 2 warmed naan bread, cut into fingers
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