Einkorn Greek Yogurt Bagel by naturallynourishedwitholivia
Einkorn Greek Yogurt Bagels: Protein-rich, simple to make, with an option to ferment. Perfect for those on the Autoimmune Protocol or looking for a nutritious snack!
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Cooking tools:
- Pastry brush
- Baking sheet
- Parchment paper
- Oven
- Refrigerator
- Mixing bowl
- Whisk
- Chef's knife
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 cup Einkorn Flour
- 1/2 cup Plain Greek Yogurt
- 1/4 cup Sourdough Starter, Homemade
- 1 Tbsp Baking Powder
- 1/2 tsp Real Salt - Redmond
- 1 whole Egg
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