Apple and Pear Jelly – Cooking for Oscar
Easy and allergen-friendly apple and pear jelly perfect for birthday parties. Serve cold.
Ingredients
- 150ml syrup from pears in syrup
- 1/2 cup apple sauce (refer to note)
- 100ml hot water
- 1 tablespoon gelatine
- 1/2 cup pear juice (refer to recipe)
- Extra fruit (diced)
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