Healthy Millet Idli Recipe : Step-by-Step
Elevate breakfast with our Millet Idli Recipe - a healthy take on a South Indian favorite. Nutrient-rich and delicious, perfect for a wholesome start!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.organicgyaan.com.
Cooking tools:
- Blender
- Idli steamer
- Idli mold
- Mixing bowl
- Pot
- Stove
- Spoon
- Measuring cup
- Colander
- Plate
Ingredients
- 1 cup any millet
- ½ cup urad dal (skinned black lentils)
- 1 teaspoon methi seeds
- Himalayan salt as per taste
- 2 Tablespoons poha (optional)
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