Zucchini Rosemary Pizza - KNEP - Kentucky Nutrition Education Program

Ingredients

• 4 cups shredded zucchini (about 4 medium zucchini)
• 1/2 cup mozzarella cheese
• 1 teaspoon oregano
• 1 egg
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/2 small red onion
• 2 small tomatoes
• 2 garlic cloves, minced
• 2 tablespoons olive oil
• 1 tablespoon fresh rosemary minced (or 1 teaspoon dried rosemary)
• 1/4 cup grated parmesan cheese