Maple Crème Brule – Kilted Chef
Maple Crème Brule Crème Brule is hands down my favorite dessert! If it's on the menu you cab bet that I'm ordering it. I find they always run the gambit from silky smooth to grainy. This recipe has...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kiltedchef.ca.
Ingredients
- 10 egg yolks
- 1 cup of sugar divided
- 4 cups of heavy whipping cream
- 1 tsp salt
- 2 tsp maple extract
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