Chinese Bacon Pepperoni Sticky Rice
We love a good feast with friends and family. Add this crowd favourite Chinese Sticky Rice 糯米飯 by @instanomss to your CNY menu.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at grimmsfinefoods.com.
Cooking tools:
- Kitchen scale
- Measuring cup
- Measuring spoon
- Mixing bowl
- Fine-mesh sieve
- Cutting board
- Chef's knife
- Wok
- Skillet
- Spatula
- Whisk
- Bamboo steamer
- Pot
- Rice cooker
- Stove
- Plate
Ingredients
- 300g Gluttonous Rice
- 2 Strips of GRIMMS Thick Sliced Centre Cut Bacon, diced
- 2 Sticks of GRIMMS Lean Turkey Mini Peps
- 2 Chinese Mushrooms, dice
- 50g Dried Shrimp
- 50g Finely Chopped Green Onions
- 50g Fresh Cilantro, rough chop for garnish
- 20g Roasted Peanuts, garnish
- 1 Egg, whisked and pan-fried, garnish
- 2 tbsp Vegetable Oil
- 225g Drinking Water
- 1 tbsp Light Soy Sauce
- 1 tbsp Dark Soy Sauce
- 1 tbsp Oyster Sauce
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