Lamb forequarter chops with grilled peach - RED MEAT HUB
INGREDIENTS 4 forequarter lamb chops, trimmed 1/4 cup olive oil 1/4 cup lemon juice 2 tsp dried oregano 3 cloves of garlic, crushed Salt and pepper to season Ex
Ingredients
- 4 forequarter lamb chops, trimmed
- 1/4 cup olive oil
- 1/4 cup lemon juice
- 2 tsp dried oregano
- 3 cloves of garlic, crushed
- Salt and pepper to season
- Extra lemon wedges to serve
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