Hor Fun with Shrimp Dumplings in Superior Broth | TSK Foods
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tskfood.com.
Ingredients
- 1 package of Kang Kang Hor Fun
- 6 pieces of Shrimp Wonton
- 150g pork bone stock
- 2 boiled choy-sum
- Chopped spring onion
- 2kg pork bone
- 12kg water
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