Simplest Roasted Veggies - Kosher.com
These easy, colorful roasted vegetables can be served with quinoa, salad, grilled chicken, steak, salmon, tuna....or even a bit of savory Greek yogurt! The key is spreading the veggies out among...
Ingredients
- 4 small zucchini
- 4 small yellow squash
- 2 red onions
- 2–3 bell peppers
- 2 (8-ounce) containers mushrooms
- 2 pints grape tomatoes
- 6 tablespoons Gefen Olive Oil
- salt
- pepper
- 2 tablespoons minced garlic (optional)
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