Buttered Rum with Pork and Fennel Sausage Rolls
Buttered Rum with Pork and Fennel Sausage Rolls. Spice up your weekend with this warming cocktail. Pair with delicious sausage roll canapes for easy entertaining.
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Cooking tools:
- Piping bag
- Pastry brush
- Kettle
- Saucepan
- Stove
- Skillet
- Oven
- Baking sheet
- Refrigerator
- Mixing bowl
- Whisk
- Wooden spoon
- Grater
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Glass
Ingredients
- 100g butter, chopped
- ½ cup brown sugar
- 2 tbsp maple syrup
- ½ tsp ground cinnamon
- pinch finely grated nutmeg
- pinch ground cloves
- pinch ground allspice
- 1 cup dark rum
- 1 cup apple juice, warmed
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