Buttered Peas & Leeks

Name: Buttered Peas & Leeks
Ingredients: 4 tablespoons butter; 2 leeks, white and pale green parts only, thinly sliced; Salt; freshly ground black pepper; 85 ml white wine; 2 heads of Little Gem lettuce, shredded; 450 grams Garden Peas; 100 ml chicken or vegetable stock; 2 tablespoons finely chopped chives; 2 tablespoons finely chopped parsley; Zest of ½ a lemon; 50 grams toasted hazelnuts, roughly chopped

greenisle.ie

Buttered Peas & Leeks Ingredients 4 tablespoons butter 2 leeks, white and pale green parts only, thinly sliced Salt and freshly ground black pepper 85 ml white

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