Dutch Baby Pancakes with Chocolate Hazelnut Cream by @bumblebria - Victoria
Savor fluffy Dutch Baby Pancakes topped with rich chocolate hazelnut cream and roasted hazelnuts. Perfect for special occasions or a decadent breakfast! 🍰🍫✨
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Cooking tools:
- Cast iron skillet
- Hand mixer
- Whisk
- Spatula
- Oven
- Blender
- Mixing bowl
- Measuring cup
- Measuring spoon
- Baking sheet
- Refrigerator
- Serving platter
Ingredients
- 3 eggs
- cup 1/2 flour
- cup 1/2 milk
- tablespoons 1 1/2 sugar
- teaspoon 1 vanilla extract
- tablespoons 4 butter
- cup 1 heavy cream
- cup 1/2 nutella or other chocolate hazelnut spread
- cup 1/2 roasted hazelnuts
- fresh strawberries
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