National Day menu main course Västerbottensost®

Ingredients

• 165 g
• 600 g of char fillet without skin
• 1.6 dl whipped cream
• 2 egg yolks
• 1 pot of dill
• 1 pot of chives
• 6 g of salt
• 1 g of black pepper
• 450 g of peeled almond potatoes
• 20 g butter
• 1.3 dl cream
• 100 g Västerbottensost cheese®
• Salt
• 65 g Västerbottensost®, grated
• 45 g of whipped cream
• 30 g shallots, finely chopped
• 40 g of forest mushroom or other mushroom
• 15 g butter
• 70 g of panko or breadcrumbs
• 2 eggs
• 40 g of wheat flour
• Salt & black pepper
• 8 small yellow beets