Red wine risotto - Travels & Tastings
This recipe is typically from the north of Italy, delicious and easy to prepare. Risotto is usually made with very starchy rice such as carnaroli, arborio, or v
Ingredients
- 1 Cup of carnaroli rice
- 1 Onion
- 1 Red capsicum
- 6 cloves of garlic
- 100 gr. Mushrooms
- 1/2 Cup red wine
- 2 Cups of broth
- Salt and pepper
- 80 gr. Butter
- 100 gr. Grugere or Parmesan cheese
- Fresh parsley, green onion and / or basil to decorate
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