Crispy Homemade Muffin Tops

Crispy Homemade Muffin Tops

cookwithcarla.com

Create soft, crispy muffin tops packed with blueberries and a crunchy oat topping. Rest time included for fluffier edges.

View full recipe on cookwithcarla.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookwithcarla.com.

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Cooking tools:

  • Hand mixer
  • Microplane
  • Oven
  • Baking sheet
  • Cooling rack
  • Mixing bowl
  • Whisk
  • Spatula
  • Spoon
  • Measuring cup
  • Measuring spoon

Ingredients

  • Butter, softened and unsalted
  • Neutral-flavored oil
  • All-purpose flour, extra for dusting blueberries
  • Fresh blueberries
  • Granulated sugar
  • Buttermilk, at room temperature
  • Egg, at room temperature
  • Kosher salt
  • Baking soda
  • Vanilla extract
  • Baking powder
  • Unsalted butter, melted
  • Brown sugar, lightly packed
  • All-purpose flour
  • Rolled oats
  • Dust with powdered sugar

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