Anderson Valley Brewing Co.'s Summer Solstice Seasonal Ale clone - Brew Your Own
Anderson Valley describes this summer sipper as a slightly sweet, malty session beer with a creamy mouthfeel and clean finish.
Ingredients
- 8 lbs. 14 oz. (4 kg) 2-row pale malt
- 13 oz. (0.38 kg) crystal malt (40 °L)
- 11 oz. (0.30 kg) crystal malt (80 °L)
- 2.3 AAU Cascade hops (0 min.) (0.45 oz./13 g of 5% alpha acids)
- 1-2 vanilla beans (post-fermentation)
- Wyeast 2112 (California Lager) or White Labs WLP810 (San Francisco Lager) yeast
- 2/3 cup (130 g) dextrose (if priming)
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