Recipe: <!-- -->Ricotta with Raw Honey and Pears<!-- -->
Sweet and healthful, this dessert bridges the seasons between summer and autumn by combining crisp pears with Italian ricotta cheese whipped with raw honey. A delectable way to celebrate the changing...
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Ingredients
- 2 cups fresh ricotta
- 6 tablespoons raw honey
- 1 teaspoon gluten-free vanilla extract
- 4 ripe pears, such as Anjou or Bartlett
- 2 teaspoons lemon juice
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