Crab Meat Au Gratin Recipe—simple to prepare and deeply satisfying
A decadent concoction of crab meat and cheeses topped with breadcrumbs, this delicious dish is simple to prepare for that classic comfort food taste.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.phillipsfoods.com.
Ingredients
- 1 lb. Phillips Lump Crab Meat
- 3 Tbsp. butter
- 3 Tbsp. flour
- 2 c. milk (heated)
- 1 tsp. Phillips Seafood Seasoning
- 3/4 c. cheddar cheese, grated and divided
- 1/4 c. breadcrumbs
- Salt and pepper to taste
More Like This
Crab Meat au Gratin: Easy Baked Appetizer Recipe | Seafood
oceans.ca
Crabmeat Au Gratin | Just A Pinch Recipes
justapinch.com
Seafood Au Gratin Casserole Recipe | Home Pressure Cooking
homepressurecooking.com
Crab Meat au Gratin Recipe | Samsung Food App
app.samsungfood.com
Baked Seafood Au Gratin Recipe - Awesome Cuisine
awesomecuisine.com
Crabmeat Au Gratin Recipe from Fiji | Delicious and Easy to Make
excitedfood.com
Crab meat au gratin
heraldguide.com
:max_bytes(150000):strip_icc()/4579416-580a7db8892f407ea83e73aad9a9f6c3.jpg)
Cajun Crabmeat Au Gratin Recipe
allrecipes.com