Tonkatsu Sauce Recipe
Tonkatsu sauce – Japanese cuisine sauce recipe, the sauce is served with the pork cutlet, it also suits all types of tempur.
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Ingredients
- 80 g Tomato Paste
- 80 g Worcestershire Sauce
- 80 ml Rice Wine
- 3 tbsp Ginger
- 2 tbsp Garlic
- 40 g Powdered Sugar
- 40 ml Rice Vinegar
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