James’s Green Papaya Salad | FOOD MATTERS®
In the islands, fresh tropical fruits are in abundance, so we try to use them for breakfast, lunch, and dinner! One of the best ways to enjoy green papaya is in this Thai-inspired salad, where it...
Ingredients
- Juice of 2 limes
- 2 tablespoons coconut sugar
- 1 tablespoon tamari
- 2 garlic cloves, crushed
- 1/2 long red chili, deseeded and thinly sliced
- 1 medium green papaya, peeled, halved, and deseeded
- 1 medium carrot, peeled
- 1 handful green beans, topped and thinly sliced
- 2 spring onions, thinly sliced
- 1 tomato, diced
- 1/2 bunch cilantro, roughly chopped
- 1/2 bunch basil, roughly chopped
- 1/4 cup crushed roasted peanuts
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