Wild Mushroom Saute | Paleoista

Wild Mushroom Saute | Paleoista

www.paleoista.com

Explore seasonal flavors with this versatile mushroom medley, perfect for vegans and paleo diets alike. Sauté four types of mushrooms and garlic in olive oil for a nutritious and delicious side or...

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Ingredients

  • 2 tablespoons olive oil
  • 4 ounces Shittake Mushrooms
  • 4 ounces Portabello Mushrooms
  • 4 ounces Enoki Mushrooms
  • 4 ounces Oyster Mushrooms
  • 6 cloves fresh garlic, smashed
  • 2 tablespoons minced parsley
  • Freshly ground black pepper, to taste

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