Squash Kale Stir Fry – Soil Born Farms
2 tablespoons coconut oil 1/2 butternut squash peeled, seeded and diced 1/2 teaspoon kosher salt 1/4 teaspoon chili powder (more to taste) Freshly ground black
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at soilborn.org.
Ingredients
- 2 tablespoons coconut oil
- 1/2 butternut squash peeled, seeded and diced
- 1/2 teaspoon kosher salt
- 1/4 teaspoon chili powder (more to taste)
- Freshly ground black pepper
- 1 bunch kale, leaves torn, stalks discarded
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