Sumac Strawberries with Magnolia Oolong Pound Cake – World Spice

Ingredients

• 1 cup (2 sticks) unsalted butter, softened
• 1-3/4 cup sugar
• 3 whole eggs
• 3 egg yolks
• 1 tablespoons Magnolia Oolong tea, ground
• 1 teaspoon Kosher Salt
• 1-3/4 cups all-purpose flour
• 1/4 cup sugar
• 1/4 cup hot water
• 1 tablespoon Magnolia Oolong
• 3 cups diced strawberries
• 1-1/2 tablespoons Sumac
• 2 cups whipped cream
• Candied Ginger , chopped