Smoked Kransky, Ricotta, Mushroom & Thyme Galette

Smoked Kransky, Ricotta, Mushroom & Thyme Galette

www.barossafinefoods.com.au

Explore a flavorful galette with smoked Kransky, ricotta, mushrooms, and thyme from Barossa Fine Foods. Win $50 in gift cards by making a purchase at participating stores!

View full recipe on www.barossafinefoods.com.au

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Ingredients

  • 2 Barossa Fine Foods Double Smoked Kransky
  • 150gm Swiss Brown Mushrooms, thickly sliced
  • 1 Clove of Garlic, finely chopped
  • 1 tbls Olive Oil
  • 30gm Butter
  • 1 Egg, beaten
  • Extra Thyme, to serve
  • 250gm Plain Flour
  • 200gm Butter, chilled & cut into cubes
  • ½ tsp Sea Salt
  • 1-2 tbls Cold Water
  • 250gm Ricotta
  • 80gm Grated Cheddar Cheese
  • 1 tbls Finely Chopped Parsley
  • 1 tbls Finely Chopped Thyme Leaves
  • Sea Salt
  • Cracked Black Pepper

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