Tex Mex Fusilli | Canadian Goodness

Ingredients

• 1 lb (450 g) fusilli or penne or rotini pasta
• 3 tbsp (45 mL) butter
• 1/4 cup (60 mL) all-purpose flour
• 2 1/2 cups (625 mL) Milk
• 1 tsp (5 mL) salt
• 2 cups (500 mL) shredded Sharp Canadian Cheddar cheese
• 2 cups (500 mL) diced cooked chicken or ham
• 3/4 cup (180 mL) frozen corn
• 1/3 cup (80 mL) thinly sliced green onions
• 1/3 cup (80 mL) salsa sauce