Fall Confetti Rice Stuffed Acorn Squash
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mommacuisine.com.
Cooking tools:
- Oven
- Baking pan
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
- Fork
- Plate
Ingredients
- 3 acorn squash, cut in half and seeded
- 3 tablespoons olive oil
- 3 teaspoons kosher salt
- 1 1/2 teaspoons fresh cracked pepper
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