Kalkag Rice - Mama Sita’s

Ingredients

• 4 cups White rice
• 1/4 cup Kalkag
• 3 cloves Garlic, crushed
• 1 Tbsp Spring onions, chopped
• 1 Tbsp Mama Sita’s Oyster Sauce
• 1/8 tsp Ground black pepper
• 1 Tbsp Cooking oil