Fasolka po Bretońsku Recipe (Polish Breton Beans) – Polana Polish Food Online

Name: Fasolka po Bretońsku Recipe (Polish Breton Beans) – Polana Polish Food Online
Ingredients: Warm up a jar of Polana’s ready-made Tomato & White Bean Stew with Mushrooms; Dice and pan-fry slices of Polana’s Wiejska (Country) Sausage until browned; Dice and fry Polana’s Gypsy Bacon until lightly crisped, then stir it into the stew for smoky, savory flavor; Traditionally, cooks will add bay leaves, marjoram, black pepper, and sometimes a touch of garlic to balance the richness

www.polana.com

Fasolka po Bretońsku – A Hearty Polish Bean & Sausage Stew As summer’s warmth gives way to autumn’s cool evenings, Poles turn to hearty, comforting dishes that

View Original

Share this recipe:

Ingredients

Warm up a jar of Polana’s ready-made Tomato & White Bean Stew with Mushrooms
Dice and pan-fry slices of Polana’s Wiejska (Country) Sausage until browned
Dice and fry Polana’s Gypsy Bacon until lightly crisped, then stir it into the stew for smoky, savory flavor
Traditionally, cooks will add bay leaves, marjoram, black pepper, and sometimes a touch of garlic to balance the richness