Pork Chile Verde - Pressure Cooker - DannyEckes.com
Savor slow-cooked tender pork in a flavorful mix of tomatillos, peppers, onion, and garlic—pressure cooked for 30 minutes for perfect results.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dannyeckes.com.
Ingredients
- 4 lbs Boneless Pork Shoulder
- 6 Large Tomatillos
- 3 Poblano Peppers
- 3 Anaheim Peppers
- 2 Jalapeño Peppers
- 1 Medium White Onion
- 6 Garlic Cloves
- 1 Tbsp Ground Cumin
- 1 Tbsp Mexican Oregano
- 1 tsp Salt
- 1/2 Bunch Fresh Cilantro
- 1 Tbsp Asian Fish Sauce
- White Corn Tortillas
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