Tagliatelle Pasta with Black Truffle Sauce | Jernej Kitchen
Tagliatelle Pasta with Black Truffle Sauce is made in just 15 minutes. Rich, creamy butter black truffle sauce recipe that you can master quickly.
Ingredients
- 170 g tagliatelle
- 2 tbsp olive oil
- 40 g butter
- 3 cloves of garlic
- 1 black truffle
- 3 tbsp beef (or vegetable) stock or water
- 20 g freshly grated parmesan cheese
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