Fish and chips Recipe | Food From Portugal
Have you tried this delicious combination of fish and chips? It’s a very simple recipe to prepare, your children will love it… Bon appetit!!!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Ingredients
- 4 ling fish steaks (about 800 grams (1 3/4 pounds))
- Pepper (to taste)
- Juice of one lemon
- All-purpose flour
- 1 kg (2 1/4 pounds) potatoes
- Vegetable oil for frying
- Salt (to taste)
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