Bolognese Sauce - American — YoungstownRecipes.com

Ingredients

• 2 Tbsp. Olive Oil
• 4 slices Bacon (cut into 1/2-inch pieces)
• 1 large Onion (minced)
• 1 clove Garlic (minced)
• 1 Lb. Ground Beef (lean )
• ½ Lb. Ground Pork
• ½ Lb. Fresh Mushrooms (sliced)
• 2 Carrots (shredded)
• 1 stalk Celery (chopped)
• 1 can Italian Plum Tomatoes ((28 ounce))
• 6 oz. Tomato Sauce
• ½ cup Wine (Merlot)
• ½ cup Chicken Stock
• ½ tsp. Dried Basil
• ½ tsp. Dried Oregano
• Salt and Pepper (to taste)