Low Carb Vegetarian Meatballs with Cabbage
How to make meatless 'meatballs' that actually taste fantastic and satisfy both vegetarians and meat lovers? We'll let you in on a secret... or actually two: with almond and cheese! These tasty low...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dietdoctor.com.
Cooking tools:
- Food processor
- Hand mixer
- Saucepan
- Skillet
- Oven
- Baking sheet
- Mixing bowl
- Slotted spoon
- Colander
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 1/2 lb almonds
- 1/2 cup sesame seeds
- 1 tsp ground psyllium husk powder
- 1 tsp salt
- 1 tsp paprika powder
- 1/2 tsp ground black pepper
- 1 cup mozzarella cheese
- 3 eggs
- 1/2 yellow onion
- 2 tbsp water
- 7 1/3 tbsp olive oil
- 1 oz. sun-dried tomatoes
- 1 tbsp lemon juice
- 1 garlic clove
- 1 tbsp dried basil
- pepper
- 1 1/2 lbs Napa cabbage
- 1 tbsp light olive oil
- sea salt
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