Showing 12 of 48,276 results

Piña Colada - Central Wine & Spirits

Craft a smooth Piña Colada with frozen pineapple, aged rum, cream of coconut, and pineapple juice. Perfectly blend and garnish for a tropical treat!

Ingredients:
frozen pineapple, ice, t aged rum, cream of coconut, pineapple juice, lime juice, cocktail cherry
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Chicken and Peppers with Balsamic Vinegar Recipe

Chicken and colorful bell peppers are stir-fried with onions, garlic, and balsamic. Serve over rice for a delicious meal with wonderful flavors!

Ingredients:
olive oil, skinless boneless chicken breast half, salt pepper, red bell pepper, yellow bell pepper, orange bell pepper, onion, garlic, dried basil, balsamic vinegar
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Skillet Baked Ziti - Lisa G Cooks

A recipe for Skillet Baked Ziti, all the taste and flavour of the classic Baked Ziti only its done in a fraction of the time :)

Ingredients:
extra lean ground beef, medium onion, garlic, white wine red, passata, sodium-reduced beef stock, parsley basil, salt, pepper, dried rigatoni noodle, light ricotta cheese, part skim mozzarella, parmesan cheese
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Winter of Our Content (Apple Brandy, Licor 43, Maple Syrup, and Sparkling Wine) Cocktail Recipe | Ep

Laird & Company’s flagship apple brandy doesn’t exactly scream “session,” but the trusty old bartender’s staple can pull off a few unexpected tricks if you pour it sparingly and pair it...

Ingredients:
lairds straight apple brandy, lemon juice, maple syrup, licor 43, angostura bitter, sparkling wine, orange twist, champagne flute
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Tasty Chicken Thighs - SuperValu

Chicken thighs are deliciously moist and tender and even more appetizing when cooked with these flavourful ingredients.

Ingredients:
balsamic vinegar, black pepper, garlic, olive oil, red onion, 1 - red pepper roughly chopped, salt, supervalu fresh thyme leaf, supervalu quality irish chicken thighs skinless boneles, supervalu smoked paprika, tomato, 1 - yellow pepper roughly chopped
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Tuscan Kale & Rotisserie Chicken Salad Recipe | Cruise Scoop

INGREDIENTS Kale Marination 3 ½ cups green kale, stemmed and chopped ¼ cup white vinegar 1 ¾ tablespoons coarse sea salt 2 ¼ teaspoons olive oil Peanut Vinaigrette ½ cup peanut oil ¼ cup rice...

Ingredients:
green kale, white vinegar, coarse sea salt, olive oil, peanut oil, rice wine vinegar, fresh lemon juice, honey, ground peppercorn, coleman english mustard, worcestershire sauce, soy sauce, fryer chicken, soybean oil vegetable oil, rotisserie chicken rub, green cabbage, fresh mint leaf, fresh cilantro leaf, spring onion, salted peanut, parmesan, fleur de sel, salted dry roasted peanut
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Peruvian Seafood Stew

Cook a world of flavor with our monthly spice subscription containing freshly-ground spice blends & delicious recipes. Click to make cooking fun again!

Ingredients:
olive oil, yellow onion, chili, green bell pepper, garlic, piquant post chile-limon, fish stock vegetable broth, water, potato, carrot, cilantro, shrimp seafood mix, salt, lime, fresh cilantro sliced chili lime wedge, jasmine rice crusty bread
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Black Pepper Venison Stir Fry - Premium Game

Ingredients:
venison stir fry, fresh ginger, garlic, shaoxing wine, light soy sauce, sesame oil, canola oil, black peppercorn, oyster sauce, dark soy sauce, white sugar, cornflour, water, onion, green capsicum, red capsicum, yellow capsicum, spring onion
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Main Course (vegetarian) – Acetaia di Giorgio

Discover a delicious vegetarian main course: Cold omelette "Bella Nizzarda" with eggplant, peppers, and Traditional Balsamic Vinegar of Modena D.O.P.Perfect for 4 people.

Ingredients:
eggplant, onion, zucchini, green pepper, red pepper, extra-virgin olive oil, garlic, basil branch, egg, tomato, traditional balsamic vinegar of modena d o p, salt pepper, yellow pears not too ripe, porcini mushrooms fresh champignon, gr salad with corn salad mixed tender chicory, pistachio nuts without shell, lemon, spoons extravirgin olive oil, traditi onal balsamic vinegar over 12 years old, salt, ground pepper, pumpkin flower, dory fish, ricotta fresh cheese, traditional balsamic vinegar of modena dop extra old
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Gazpacho Recipe | Duckhorn Wine Shop

This summer gazpacho recipe pairs perfectly with our Decoy Chardonnay and Paraduxx Proprietary Napa Valley White Wine.

Ingredients:
ripe tomato, english cucumber, red bell pepper green bell pepper, red onion, fresh garlic, jalapeno pepper, salt pepper, sherry vinegar, extra virgin olive oil, lemon, tomato juice
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Steamed leeks with beluga lentils, chervil and vinaigrette

Experience the flavor of steamed leeks with beluga lentils, chervil, and a flavorful vinaigrette. Perfect for starters or small dishes. Serves 4. Enjoy!

Ingredients:
sized danish organic leek, herb vinegar apple cider vinegar, dijon mustard, 1dl olive oil, shallot, salt pepper, honey, beluga lentil, fresh chervil
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Spaghetti with beef and mushrooms red wine sauce –

Spaghetti with beef and mushrooms red wine sauce

Ingredients:
ground beef, onion, extra virgin olive oil, garlic, dry red wine, baby bella mushroom, crushed san marzano tomatoes whatever you have, dried basil, dried parsley, bay leaf, worcestershire sauce, sugar, tomato paste, salt
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