Maitake gravy can be put on mash potatoes, stuffing, any kind of game bird, wild game meat, chicken,...

Discover the rich flavor of Maitake Mushroom Soup from Miz En Place, perfect for mushroom lovers!

The best sandwich you've ever had and it's vegan! Our Maitake Melt is a deliciously savory and satisfying...

A rich soup with layers of earthy warm flavors. Maitake mushrooms (hen of the woods) are believed to...

The seasons are changing and the air is getting crisp and cooler and everywhere you look there’s a...

Chef Richard Landau entices carnivores at his vegan spot by making a statement with dramatic, crispy mushrooms. Find...

This confit leek recipe makes a delicious vegetarian main course if you're looking to impress. The maitake mushrooms...

Showcase the perfect harmony of steak and mushrooms with Broiled Top Sirloin Steak with Sautéed Maitake and Shiitake...

Maitake mushrooms are such a treat, we always want to make sure that they are the highlight of...

Roasting mushrooms is one of the easiest yummy ways to cook mushrooms. If you are a vegan or...

About our "Fried Yellowtail and Maitake Mushrooms". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as...

Maitake mushrooms are known for absorbing flavors, which this recipe demonstrates. Spicy Shichimi togarashi and warming ginger are...